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Rooftop Hours

Monday- Closed




Brunch served 11.30-2.30
on Saturday & Sunday

No reservations needed for the Rooftop

If is there rain or wind in the forecast
please call to confirm if we are open






Chips and Salsa   

Chips and Queso 

Empanadas Mixtas:

braised beef, chicken, corn and cheese, and shrimp and cheese 


Chorizo BomBom:

grilled Argentinian sausage with chimichurri sauce 


Albondigas de Res:

beef meatballs in chipotle tomato sauce  

Jalea de Mariscos:

fried calamari, rock shrimp, fish, and yuca with salsa criolla aji Amarillo sauce 





Chupe de Marisco:

South American style lobster bisque with corn, potatoes, green peas, rock shrimp 



Romaine lettuce, grape tomatoes, herb croutons, parmesan cheese and caesar dressing 



Vine-ripened tomatoes, fresh mozzarella, pesto, evoo, fried onions strings 



Spinach, dried cranberries, toasted almonds, goat cheese crumbles, cranberry vinaigrette 


-Add to Your Salad-

Grilled Chicken Breast  – Grilled Shrimp  – Grilled Steak – Salmon 







Tallarin Verde con Carne:

Grilled steak, queso fresco and spaghetti pasta tossed in pesto cream sauce 


Pasta de Camaron:   

Jumbo shrimp, penne pasta, red bell pepper, asparagus, onions, green peas, chipotle tomato cream sauce.                                                                                                                                                                                    

BBQ Baby Back Ribs:

Served with steak fries half rack  full rack 

Salmon Escoces:

Grilled Scottish salmon served with ancho chili mashed potatoes, grilled asparagus, orange butter sauce 

Bife de Chorizo:

9 oz grilled New York strip, ancho chili mashed potatoes and chimichurri sauce 


Lomo 8oz:

Grilled filet mignon, sautéed mix mushroom and onions, ancho chili mashed potatoes and chimichurri sauce. 

Classic Cheeseburger:

Tomatoes, lettuce, pickle, onions, cheddar cheese and steak fries 


Alas de Pollo: (8)

Chicken wings with choice of lemon pepper, BBQ, or buffalo, served with steak fries 


Mexican Street Mini Tacos: (4ea)

Carne asada, shredded cabbage, onions, cilantro, radishes, salsa verde 



-Pinto Beans and Rice – Fried Sweet Plantains – Steak Fries –

Brussels sprouts (Sweet Chili Sauce, Onions, Cilantro) – 

Fried Yuca – Grilled Asparagus – 


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