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Our Rooftop Its Now OPEN

Thursday: 4:00 pm to 10:00 pm
Friday: 4:00 pm to 12:00 am
Saturday: 12:00 pm to 12:00 am






Chips and Salsa   

Chips and Queso 

Empanadas Mixtas:

braised beef, chicken, corn and cheese, and shrimp and cheese 


Chorizo BomBom:

grilled Argentinian sausage with chimichurri sauce 


Albondigas de Res:

beef meatballs in chipotle tomato sauce  

Jalea de Mariscos:

fried calamari, rock shrimp, fish, and yuca with salsa criolla aji Amarillo sauce 





Chupe de Marisco:

South American style lobster bisque with corn, potatoes, green peas, rock shrimp 



Romaine lettuce, grape tomatoes, herb croutons, parmesan cheese and caesar dressing 



Vine-ripened tomatoes, fresh mozzarella, pesto, evoo, fried onions strings 



Spinach, dried cranberries, toasted almonds, goat cheese crumbles, cranberry vinaigrette 


-Add to Your Salad-

Grilled Chicken Breast  – Grilled Shrimp  – Grilled Steak – Salmon 







Tallarin Verde con Carne:

Grilled steak, queso fresco and spaghetti pasta tossed in pesto cream sauce 


Pasta de Camaron:   

Jumbo shrimp, penne pasta, red bell pepper, asparagus, onions, green peas, chipotle tomato cream sauce.                                                                                                                                                                                    

BBQ Baby Back Ribs:

Served with steak fries half rack  full rack 

Salmon Escoces:

Grilled Scottish salmon served with ancho chili mashed potatoes, grilled asparagus, orange butter sauce 

Bife de Chorizo:

9 oz grilled New York strip, ancho chili mashed potatoes and chimichurri sauce 


Lomo 8oz:

Grilled filet mignon, sautéed mix mushroom and onions, ancho chili mashed potatoes and chimichurri sauce. 

Classic Cheeseburger:

Tomatoes, lettuce, pickle, onions, cheddar cheese and steak fries 


Alas de Pollo: (8)

Chicken wings with choice of lemon pepper, BBQ, or buffalo, served with steak fries 


Mexican Street Mini Tacos: (4ea)

Carne asada, shredded cabbage, onions, cilantro, radishes, salsa verde 



-Pinto Beans and Rice – Fried Sweet Plantains – Steak Fries –

Brussels sprouts (Sweet Chili Sauce, Onions, Cilantro) – 

Fried Yuca – Grilled Asparagus – 


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